Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, clear chicken soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Clear chicken soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Clear chicken soup is something that I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have clear chicken soup using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Clear chicken soup:
- Take 2 tbsp cooking oil
- Prepare 1 medium onion(sliced)
- Prepare 1 teaspoon ginger garlic paste
- Prepare 1 pc cinnamon stick,2 pcs of star anise,2 pc cloves(can combine in small soup spice bag also)
- Make ready 3 medium potato (peeled n cut into 4 pc)
- Get 1 carrot (peeled n cut into small pcs)
- Prepare 1 medium tomato (cut into 2-4 pcs)
- Prepare 200 gm chicken (clean and cut into small pcs)
- Prepare 2 cups o water
- Prepare Salt and pepper (to taste)
- Make ready abit coriander for garnish
This particular addition of chicken makes for a nutritious and sumptuous treat which can be served as a meal unto itself or as an appetizer before the main course. Take the bones, tomato, cloves, cinnamon black peppercorns and salt with one litre of water in a pressure cooker and cook till six whistles. Add chopped onions and carrots to it. Once ready, serve the clear chicken soup with slices of lemon.
Steps to make Clear chicken soup:
- Heat oil,add onion,ginger garlic paste.saute it.Add potato,carrot,water and spices.let it boil.Once boiled add on chicken.once chicken and potato cooked,finally add tomato,salt and pepper according to taste.garnish with coriander n serve.
Melt the butter in a large saucepan over a medium heat and gently fry the onions, celery and carrots until they start to soften. Season the soup with salt and ladle it through a sieve into bowls, trying not to disrupt it too much as you want to keep it reasonably clear. Add the chicken slivers and a few mushrooms to each bowl and drizzle with a little extra virgin olive oil. The finished thing should be a kinda clear consommé. Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil.
So that’s going to wrap this up with this exceptional food clear chicken soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
