Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tortilla soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Tortilla Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Tortilla Soup is something that I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken tortilla soup using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Take 4 cups diced chicken
  2. Take 1 cup uncooked rice (I use Uncle Ben's)
  3. Get 2 (48 oz) reduced sodium chicken broth
  4. Get 1 (4.5 oz) chopped green chilies
  5. Make ready 1 (14.5 oz) can stewed tomatoes
  6. Prepare (blended)
  7. Get 1 cup shredded carrots
  8. Prepare 1 (15 oz) corn drain juice
  9. Get 1/2 tsp salt
  10. Prepare 1/2 tsp pepper
  11. Make ready 1/4 tsp celery salt
  12. Take 1/4 tsp cumin
  13. Take 1/4 tsp ground coriander
  14. Get 1/4 tsp paprika
  15. Prepare 1 diced sweet onion
  16. Take 1 bunch cilantro
  17. Prepare 4-5 garlic cloves
  18. Take 1/4 stick butter
  19. Make ready White cheese shredded
  20. Make ready Strips Texas Toast Tortilla
  21. Prepare 1 avocado sliced
  22. Get to taste salt, pepper, garlic powder

Once the onions have softened add the garlic and jalepenos and cook for another minute. In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft. Stir in chilli powder, oregano, tomatoes, stock and water.

Instructions to make Chicken Tortilla Soup:
  1. Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
  2. In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
  3. Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
  4. Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
  5. In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!

Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired. Season liberally with salt and pepper, then pour chicken broth and tomatoes over chicken to cover. If the chicken isn't submerged, add water to cover.

So that is going to wrap this up for this special food chicken tortilla soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!