Hearty Chicken Vegetable Soup
Hearty Chicken Vegetable Soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, hearty chicken vegetable soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hearty Chicken Vegetable Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Hearty Chicken Vegetable Soup is something which I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can have hearty chicken vegetable soup using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Chicken Vegetable Soup:
  1. Take 2 (32 oz) containers broth
  2. Get 2 (32 oz) containers stock
  3. Make ready 3 cup diced carrots
  4. Prepare 1 rutabaga, diced
  5. Prepare 2 small onions diced
  6. Make ready 6 celery stalks diced
  7. Get 20 dashes pepper, seasoning salt, thyme, parsley, Mrs dash
  8. Get 20 dashes bay leaves
  9. Take 1/8 tsp cayenne pepper
  10. Take 3 dash paprika, nutmeg
  11. Make ready 10 dashes sage, basil
  12. Get 2 small hens or 7 breasts
  13. Get 8 cups water
  14. Prepare 1 lb pasta, i did egg noodles
  15. Get 6 cloves minced garlic

Cut up into pieces and add to soup in stock pot. Be sure to add additional water if ingredients are not fully covered. In a stock pot, saute green peppers and onions in oil until tender. Remove the chicken from the pan and strain the broth.

Steps to make Hearty Chicken Vegetable Soup:
  1. Take a big stockpot and dump all liquid in
  2. Mince garlic, add to pot
  3. Dice carrots, onions, rutabaga, celery and put in pot
  4. Add chicken to pot
  5. Add everything else to the pot but pasta
  6. Cook on high til chicken is done (all white)
  7. Remove chicken, shred or dice and put back in the soup
  8. Add pasta and frozen peas if desired (i was out of peas)
  9. Cook on high til pastas cooked, vegetables tender about 20 to 25 min
  10. Serve and keep warm

Combine the chicken stock and two cups of water in a large pot and bring to a simmer. Add the onions, garlic, ginger, salt and pepper. Bring the soup to a boil. Add the potatoes and the diced vegetables, but not the silverbeet/celery. Add the chicken and stir well.

So that’s going to wrap this up for this special food hearty chicken vegetable soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!