Miso Squid Rice Bowl
Miso Squid Rice Bowl

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, miso squid rice bowl. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Miso Squid Rice Bowl is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Miso Squid Rice Bowl is something which I have loved my entire life.

Check Out Bowl Rice on eBay. Fill Your Cart With Color today! In a bowl, combine Miso, Sake (Rice wine), Mirin, Ginger and Sugar.

To begin with this particular recipe, we have to first prepare a few components. You can cook miso squid rice bowl using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Miso Squid Rice Bowl:
  1. Prepare 100 g Squid Rings
  2. Get 1/4 Onion *thinly sliced
  3. Get 1-2 Cabbage Leaves *cut into strips
  4. Get 4 cm Carrot *cut into strips
  5. Take *Other Suggestions: Bok Choy, Wom Bok, Shiitake, Shimeji, Black Fungus, Spinach, etc
  6. Get 1 tablespoon Oil
  7. Prepare 1 serving Freshly Cooked Rice
  8. Make ready 1/2 Spring Onion *finely chopped
  9. Get Shichimi (Japanese Chilli Spice Mix)
  10. Take <Marinade Sauce>
  11. Get 1 teaspoon grated Ginger
  12. Get 1 & 1/2 tablespoons Miso
  13. Take 1 tablespoon Sake (Rice Wine)
  14. Get 1 tablespoon Mirin
  15. Prepare 1/2-1 teaspoon Sugar *optional

It's a very satisfying and nutritious meal. Combine Ginger, Miso, Sake (Rice Wine) and Mirin in a bowl. *Note: You may wish to add Sugar for extra sweetness. Add Squid Rings and stir to combine, and set aside. While marinating Squid Rings, prepare vegetables.

Steps to make Miso Squid Rice Bowl:
  1. Combine all the marinade ingredients in a bowl. *Note: Sugar is optional, but you may wish to add it for extra sweetness.
  2. Add Squid Rings to the marinade, stir to combine, and set aside. While Squid Rings are being marinated, prepare vegetables.
  3. Heat Oil in a frying pan over medium high heat, and cook vegetables. When the vegetables are cooked, add the Squid Rings with marinade all at once, and cook until the Squid Rings are cooked and the sauce is thickened.
  4. Half fill a bowl with Freshly Cooked Rice and cover it with the squid & vegetables mixture. Sprinkle with finely chopped Spring Onion and Shichimi (Japanese Chilli Spice Mix), and enjoy.

Here is how you achieve it. When the vegetables are cooked, add the Squid Rings with marinade all at once, and cook until the Squid Rings are cooked and the sauce is thickened. Half fill a bowl with Freshly Cooked Rice and cover it with the squid & vegetables mixture. Sprinkle with finely chopped Spring Onion and Shichimi (Japanese Chilli Spice Mix), and enjoy. Cut Squid Tube into the size that is easy to eat.

So that’s going to wrap it up for this special food miso squid rice bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!