Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mongolian minced beef. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mongolian Minced Beef is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mongolian Minced Beef is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian Minced Beef:
- Prepare meat
- Get minced beef
- Get minced garlic
- Prepare Shaoxing cooking wine
- Prepare garlic powder
- Make ready blackpepper
- Take sauce
- Get soy sauce
- Take chicken stock
- Take honey/sugar
- Make ready garlic chilli sauce
- Take corn starch
- Get other
- Make ready 1 bunch spring onion
- Get cooking oil
- Make ready button mushroom (optional)
- Make ready Bell pepper (optional)
Instructions to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that is going to wrap it up for this exceptional food mongolian minced beef recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
