Sticky Tamarind Beef
Sticky Tamarind Beef

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sticky tamarind beef. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sticky Tamarind Beef is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sticky Tamarind Beef is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sticky tamarind beef using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sticky Tamarind Beef:
  1. Make ready 200 g lean beef mince,
  2. Prepare 4 tbsp tamarind sauce,
  3. Get 2 inches fresh ginger, chopped very finely,
  4. Prepare 2 cloves minced garlic,
  5. Take 1/2 tsp Chinese five spice powder,
  6. Get Red chilli flakes to taste,
  7. Get 2 tbsp coconut oil,
  8. Make ready Salt to season,
  9. Take To garnish:
  10. Take Red chilli flakes,
  11. Prepare Sesame seeds
Steps to make Sticky Tamarind Beef:
  1. Heat up a wok over a high heat and add in the coconut oil. Once hot add in the minced beef and break apart and begin to brown. Turn the heat down to medium.
  2. Add in the chopped ginger and stir through. Season with salt and add in red chilli flakes plus the five spice. Continue to gently fry for another minute or two.
  3. Add in the minced garlic and stir through. Fry for 20 seconds then add in the tamarind sauce. Toss the beef to coat it in the sticky sauce. Turn the heat down to low and fry for a minute or two then remove from the heat. Serve up and garnish with sesame seeds and extra chilli flakes if desired. Enjoy! :)

So that is going to wrap this up with this special food sticky tamarind beef recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!