Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, top rump of beef with whole grain mustard & chive. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Top rump of Beef with whole grain mustard & chive is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Top rump of Beef with whole grain mustard & chive is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have top rump of beef with whole grain mustard & chive using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Top rump of Beef with whole grain mustard & chive:
- Take 1 Beef top rump roasting joint
- Get S&P
- Take Good quality whole grain mustard
- Take Bunch chives
- Prepare Rapeseed oil
- Take Tbsp butter
Instructions to make Top rump of Beef with whole grain mustard & chive:
- Prepare your joint & dry with paper towel. Season well with S&P. Sit for 10 mins.
- Rub in oil & place in a very hot pan. After 3 mins turn over, add butter & continue to cook for a further 3 mins.
- Remove from pan & cook in hot oven for 20/25 mins depending on how you like it cooked.
- Remove from oven & rest for 15 minutes. Smear mustard on top side then roll in finely chopped chive. Serve as desired.
So that’s going to wrap this up with this special food top rump of beef with whole grain mustard & chive recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
