Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw using 28 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:
- Prepare BBQ Rub Mix
- Make ready Smoked Paprika
- Take Cinnamon
- Get All Purpose Seasoning (Tropical Sun)
- Make ready Cumin
- Take 5 Spices
- Prepare Garlic Powder
- Prepare Cayenne Chilli Pepper
- Get Mixed Herbs
- Make ready Maple Syrup
- Prepare Seasoning (Salt&Pepper)
- Take Pork Ribs
- Get Orange-Chilli Rice Ingredients
- Make ready Large Orange (Juice Only)
- Make ready Rice
- Prepare Large Scallion Bulbs (Thinly Sliced)
- Take Dried Parsley
- Get Seasoning (Salt&Pepper)
- Take Garnish
- Take Scallions (Sliced)
- Make ready Chilli Peppers
- Make ready Black Sesame Seeds
- Prepare Chilli Flakes
- Get Homemade Coleslaw
- Get of Cabbage
- Take Large Red Onions
- Prepare Large Carrots
- Take Light Mayo
Steps to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:
- Mix all the BBQ ingredients in bowl and add a drizzle of oil. Marinate the ribs and set aside for 30 mins.(can be refrigerated overnight or longer). Add chopped scallions to the orange juice and set aside to be used later. Prep all other ingredients
- Seal the ribs on medium-high heat for 5-8mins and Pre heat the oven at 200’C for 5-8mins. Place in a oiled-tin foil lined tray and cover loosely. Place in the middle rack and cook for 20mins. Remove cover foil and cook for another 5 mins.
- Meanwhile, parboil the parsley infused rice in a boiled water(1 finger level ratio to the rice) at medium-high heat for 5 mins. Drain the water completely. Pour in the scallion and orange juice; season and simmer for 5-6 mins. Till the rice is fluffy. Sprinkle the chilli flakes and mix in slightly. Make the coleslaw
- Serving Suggestions
So that’s going to wrap it up for this special food orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!