Curry Flavoured Seafood Miso Soup
Curry Flavoured Seafood Miso Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, curry flavoured seafood miso soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Curry Flavoured Seafood Miso Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Curry Flavoured Seafood Miso Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have curry flavoured seafood miso soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Curry Flavoured Seafood Miso Soup:
  1. Prepare 2 cups Dashi Stock *OR 2 cups Water & 1 teaspoon Dashi Powder
  2. Make ready 1 Potatoes *cut into small pieces
  3. Take 1 Bok Choy OR 2 Cabbage Leaves *cut into small pieces
  4. Take 200-300 g Seafood *I used Prawns, Squid Rings and Fish
  5. Make ready 2 tablespoons Miso *alter the amount according to the saltiness of the Miso you use
  6. Take 1 teaspoon Curry Powder *Asian Curry Powder recommended
  7. Prepare 1 Spring Onion *finely chopped

That's the way I like to eat this soup. The basic method to make a miso soup is you cook ingredients in Dashi Stock, then season with Miso. This Seafood Miso Soup is cooked in that way. I added a small amount of Asian Curry Powder as Curry and Miso are a good match.

Steps to make Curry Flavoured Seafood Miso Soup:
  1. Heat Dashi Stock (OR Water & Dashi Powder) and Potato in a large saucepan or a pot. When Potato is half-cooked, add Bok Choy (OR Cabbage) and cook for a few minutes.
  2. Add Seafood and cook for 1-2 minutes, then add Miso and Curry Powder. Remove the soup from the heat just before it starts to boil. Sprinkle with Spring Onion.
  3. Enjoy with freshly cooked Rice. You can pour this soup over freshly cooked rice. That’s the way I like to eat this soup.

You can pour this yummy soup over freshly cooked rice. That's the way I like to eat this soup. Especially a light soup like this seafood noodle soup. I forgot to mention the best part (ok, the second best, obviously flavor is the best)…this udon noodle. Before you jump to Curry Flavoured Seafood Miso Soup recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

So that is going to wrap it up for this exceptional food curry flavoured seafood miso soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!