Seafood Paella
Seafood Paella

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seafood paella. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Seafood Paella is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Seafood Paella is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have seafood paella using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Paella:
  1. Prepare 250 gms paella Rice
  2. Take 15 pcs. U 10 prawns
  3. Get 200 gms chicken thigh
  4. Prepare 1 tsp. Paprika
  5. Take 1 onion large
  6. Prepare 1 tomato riped
  7. Take 1 spring spring onion
  8. Take 2 gm saffron
  9. Prepare 200 ml chicken stock
  10. Prepare 100 gm squid
  11. Get 100 gm mussels
  12. Make ready 50 gm parsley
  13. Get 1 lime
  14. Make ready Salt and pepper
  15. Get 30 gm Tomato paste
  16. Get 50 gm Tomato sauce
  17. Get 2 Clove garlic
  18. Make ready 3 tsp olive oil

This is the pan of rice that the world fell in love with. Apart from beautifully fresh fish, shrimp, squid, mussels, and clams, the real treasure of seafood paella is the rice. Put the saffron threads in a large, wide, heavy-based pan over a moderate heat and stir constantly until they just begin to give off their aroma. Add the stock and bring to the boil.

Steps to make Seafood Paella:
  1. Cleans all vegetables and seafood. Wash rice keep aside.
  2. Saute prawns, chicken, onion, garlic. Tomato paste, tomato sauce and fresh tomato. Add pakrika, saffron. Seasoning.
  3. Add chicken stock, cook until rice is tender. Garnish with aloili and herbs oil.

Remove the pan from the heat, cover and set aside to infuse. To prepare the squid, pull the head, tentacles and insides from the bodies. This saffron-infused easy seafood paella with shrimp and lobster is a simpler take on the traditional beloved Spanish dish with fewer ingredients and no special pan. It will deliver the WOW factor on all level, but you don't need to wait for a special occasion to make it! Paella is one of those dishes that often contain just about everything in the fridge.

So that is going to wrap it up with this exceptional food seafood paella recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!