Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, seafood tom yum soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seafood Tom Yum Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Seafood Tom Yum Soup is something which I have loved my entire life. They are nice and they look fantastic.
Check Out Seafood Soup on eBay. Fill Your Cart With Color today! Save time and buy groceries online from Amazon.co.uk This Thai seafood soup is authentic and incredible tasting with its delicious combination of seafood, lemongrass, coconut milk, and lime.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook seafood tom yum soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seafood Tom Yum Soup:
- Make ready Tom yum paste (supermarket)
- Take Lemongrass (slice in to pieces)
- Get Red Onion (slice into pieces)
- Prepare 8 prawns (shell on)
- Get 1 squid (sliced)
- Get Cabbage (sliced)
- Take 500 ml water
- Take Red chilli (in pieces)
- Prepare Lime juice
First step of making Thai Seafood Soup (Tom Yum Talay) is to make the broth. Tom Yum Talay: An extremely popular Thai soup characterised by its distinctive sweet, spicy and hot flavour due to addition of fragrant spices and herbs indigenous to Southeast Asia. You can either cook it with seafood (Tom Yum Talay), prawns (Tom Yum Khoong), or chicken (Tum Yum Gai), and its a great dish to serve as an appetiser! Though fiery, Seafood Tom Yum Soup is not as spicy as you might think it is.
Steps to make Seafood Tom Yum Soup:
- Stir fry tom yum paste and add in the water to put to boil
- Add in lemongrass, red chilli & onion
- Add in cabbage, prawns and squid (wash with salt and rise off) (boli for 3 min) add in lime juice (boil another 8min) ready to serve
Now that I have the proper tools and a kitchen, I made this recipe from scratch instead buying the paste. So, this is also not one of my. You can use also chicken, a combination of chicken plus shrimp, or seafood combination (shrimp, squid, scallops, green-lipped mussels) for tom yum soup. It's really up to you, but the most popular tom yum is tom yum goong, goong means prawn. Bring the stock to a boil in a medium-sized saucepan.
So that’s going to wrap it up with this special food seafood tom yum soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
