Squid roast
Squid roast

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, squid roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Check Out Roasted Squid On eBay. Squid Roast (Koonthal Roast / Kanava Roast) Squid is one of the all-time seafood delicacies. Squid roast is also called Koonthal roast or Kanava roast in Kerala.

Squid roast is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Squid roast is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have squid roast using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Squid roast:
  1. Prepare 1 . Squid (koonthal) - 700 grams (cleaned and cut into pieces)
  2. Make ready 2 . Onion - 1 chopped
  3. Take 3 . Tomato - 1/2 chopped
  4. Prepare 4 . Ginger - garlic crushed - 1 tbspn
  5. Make ready 5 . Oil - 2 tbspn
  6. Take 6 . Turmeric powder - 1/4 tspn
  7. Make ready 7 . Coriander powder - 1/2 tbspn
  8. Prepare 8 . Red chilli powder - 1 tbspn
  9. Take 9 . Garam masala - 1/2 tspn
  10. Get 10 . Pepper powder - 1/2 tspn
  11. Get 11 . Water - 1/2 cup
  12. Make ready 12 . Some curry leaves
  13. Prepare 13 . Greenchilli - 1
  14. Make ready 14 . Salt to taste

Squid is also known as Calamari and is extensively popular all over the world. Squid Roast Recipe - Kerala Koonthal Roast Recipe - Kerala Style Kanava Roast Recipe. This is my second recipe using squid, they are in season right now. Hubby got a bunch of those few days back and i made this delicious roast.

Steps to make Squid roast:
  1. Heat oil in a pan. Add crushed ginger - garlic, greenchilli, curry leaves and chopped onions. Saute till soft and golden brown colour.
  2. Then add chopped tomatoes. Mix well and cook till soft.
  3. Add turmeric powder, coriander powder and red chilli powder. Saute till raw smells disappear.
  4. Add cleaned squid and water. Combine well. Cover and cook for 5 - 10 minutes on low flame.
  5. Open the lid and cook till the water dries off.
  6. Mix well and add garam Masala and pepper powder. Combine well for 5 minutes. Tasty squid roast is ready. - Serve hot.

I have asked him to get more, so i can share few more recipes. Heat oil in a non-stick pan or a cheena chatti at medium heat. Saute coconut slices, onion, ginger, green chilies, little salt and curry leaves. Do you ever cook squid at home? To be honest, it's usually a dinner-out dish for me, and one that most often takes the form of crispy fried calamari.

So that is going to wrap it up with this exceptional food squid roast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!