Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sardine sandwich. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sardine sandwich is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sardine sandwich is something that I’ve loved my whole life.
We Have Almost Everything on eBay. Mash the sardines with the butter to make a fairly smooth paste (the bones should mush down nicely, and add lots of calcium to the mix, but you can take them out if you prefer.) Add the mustard and. Now arrange the sardine mixture with lettuce, tomato & cucumber on a piece of bread (pictured above).
To get started with this particular recipe, we must first prepare a few components. You can have sardine sandwich using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sardine sandwich:
- Make ready 1 sardine
- Get 2 boiled eggs
- Get 2 tbsp mayonnaise
- Get pinch salt
- Take 1 tbsp finely chppped onions
- Prepare 10 slice bread
- Get black pepper
Sardines are small, oily fish that often come canned. In a similar way to tuna, sandwiches can be made with the fish as a filling, either mashed up into a paste or whole. Possible additions to sardine sandwiches include onion, mustard or avocado. Sardine sandwiches are especially popular as snacks in countries like Malaysia and Cambodia.
Instructions to make Sardine sandwich:
- Boil the egg and keep aside,then remove the bone inside the sardine and add the onions.
- Pure the mayonnaise and add the salt then mix it with spatula until it get blended.spread it into the bread and serve.
It involves a full can of sardines, copious amounts of whipped cream cheese and whole wheat bread. One day in my early single digits, I came across my mother eating one. A generation ago, sardine sandwiches were ever present in American restaurants. Few things take me back to my youth more than this - and that's a long fricking way back…a long, fricking delicious way back. Make the sardine filling by mixing together the sardines, mayonnaises, pepper, red onion, chilli and lemon juice.
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