Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pedvo/mathi/sardine fry konkani style. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Pedvo/Mathi/Sardine fry Konkani style is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pedvo/Mathi/Sardine fry Konkani style is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pedvo/mathi/sardine fry konkani style using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Pedvo/Mathi/Sardine fry Konkani style:
- Take 10-15 Sardine
- Get 1 tbsp Chilli powder
- Prepare 1/2 tsp Hing powder
- Get 2 tbsp Rice flour
- Prepare to taste Salt
It is very easy to make and tastes better when served hot with onion rings and lemon wedges. This will be a awesome side dish when served with DALI TOY and plain white rice. The konkani style of making fish fry is very different from the rest. Most of my friends get surprised to find out that we use hing in fish!
Steps to make Pedvo/Mathi/Sardine fry Konkani style:
- Cut and clean fish and keep aside. - Take a bowl add chilli powder (as per ur taste), Hing powder, salt and little water make thick paste. Marinate this on cut and cleaned fish and keep aside for at least 30 min, then add rice powder, mix it well and deep fry till crisp. - Enjoy your crispy fish with sambhar and rice.
Its very unusual to use hing in any non-veg dishes. But some of the konkani sea food cuisines do have hing. Konkani style meal plate is the one that everyone should try once to enjoy the goodness of the Cuisine. Published in Everyday Breakfast, Lunch & Dinner Recipe Ideas. This is an authentic Konkani dish.
So that’s going to wrap this up with this exceptional food pedvo/mathi/sardine fry konkani style recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
