Egg and sardine sandwich
Egg and sardine sandwich

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg and sardine sandwich. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg and sardine sandwich is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Egg and sardine sandwich is something that I’ve loved my entire life.

Finding You The Best Deals On Prices Saver And Online! Break egg int a bowl and whisk well. Pour into the sardine and combine together.

To get started with this recipe, we have to prepare a few ingredients. You can have egg and sardine sandwich using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg and sardine sandwich:
  1. Get Slices bread (I used 6 slices)
  2. Prepare Sardine
  3. Prepare Egg(boiled)
  4. Take Onions and fresh pepper
  5. Take Seasoning and salt
  6. Prepare Milk (liquid)
  7. Make ready Egg
  8. Take Oil
  9. Get Blueband

METHOD: Mix the goat cheese with a mashed clove of garlic and the egg white (optional). In the meantime, slather some muhammara on the other slice, place the drained and wiped sardines on top and a few leaves of arugula. Log into your account. your username. your password Sardines with Egg is a very popular breakfast dish or even any time of the day. After the sardines are drained of the sauce, it is sautéed with onion and garlic, and then beaten eggs are added, along with some seasonings.

Instructions to make Egg and sardine sandwich:
  1. In a clean bowl break eggs (depending on d quantity of the bread) add little milk and a pinch of salt whisk and set aside.
  2. Wash and grate your onions and pepper, in a pan add a little oil, grated onion n pepper wit seasoning of your choice fry a bit and add your sardine marsh, stir and let it fry a bit den put it down
  3. In a separate clean bowl mash your boiled eggs then add the sardine mixture 2 it and mix well, set aside
  4. Put a pan on fire and add little oil bring your bread slices and the whisked egg put the bread in the egg(not all the sides the one below bottom of the bread and the cover top of the bread) and put in the oil remove wen golden brown. Bring the bread take one slice and spread blueband n sardine mixture cover with the other slice of bread and cut in a triangle shape. Serve wit tea or drink of your choice #chefRabi#

So try this healthy alternative and you will see sardines in new light. This recipe is quick and easy, and anybody can do it. It involves a full can of sardines, copious amounts of whipped cream cheese and whole wheat bread. One day in my early single digits, I came across my mother eating one. If desired, pick through the sardines and remove any bones.

So that is going to wrap this up for this exceptional food egg and sardine sandwich recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!