Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kerala sardine fish fry!. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rub with salt - leave a couple of minutes and wash off thoroughly. Keralites usually make sardine curry, mathi vattichatu or fry with sardines. Today I will share you the recipes for sardine fry.
Kerala Sardine fish Fry! is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Kerala Sardine fish Fry! is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook kerala sardine fish fry! using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kerala Sardine fish Fry!:
- Prepare 250 gms Sardines/Mathi/chala
- Prepare 2-3 tsp red chilli powder
- Get 1/4 tsp turmeric powder
- Prepare 1/4 tsp coriander powder
- Take 1 tsp rice flour
- Get 1 tsp vinegar/lime juice
- Make ready 1 tsp coconut oil
- Make ready salt as required
- Get 3-4 tbsp coconut oil for frying
Chala/Sardine Fish Fry Spicy sardine fry with rice is my absolute comfort food. Curried or fried sardine fish tastes delicious. This small oily fish has great flavor and rich in protein, calcium and fatty acids. Sardine/ Chala/Mathi is easily available in Kerala and this fish is prepared in so many different ways.
Steps to make Kerala Sardine fish Fry!:
- Clean and make gashes in sardine and drain out the excess water
- In a bowl mix together ingredients from 2 to 9,by adding required salt.
- Add this paste to the fish and rub it into it, let it sit for sometime
- Heat a pan add oil for frying,once hot add the fish pieces and bring down the flame.
- Cover using a lid and fry in low flame for 5 minutes
- Turn the fish to other side and repeat the 5 step.
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This is an easy recipe to prepare authentic and traditional Kerala style sardine fish curry recipe. You can take it as a side dish with Kappa (Tapioca) / hot Kerala rice / Pathiri / Porotta / Appams. Sardine, (popularly known as Mathi, Chaala in Kerala), is one the cheapest, popular and the tastiest fish available in South India. Mathi / Chaala Varuthathu Fish Fry (Meen Varathathu/Meen Porichathu) is very common and one of the most favorite dishes in Kerala. This recipe is as simple as it can get, and goes well with any type of fish.
So that’s going to wrap it up with this exceptional food kerala sardine fish fry! recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
