Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cooked indomie with sardines and scrambled egg. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Cooked indomie with sardines and scrambled egg is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cooked indomie with sardines and scrambled egg is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cooked indomie with sardines and scrambled egg using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cooked indomie with sardines and scrambled egg:
- Get 1 indomie
- Get 2 eggs
- Make ready 1 sardines
- Take Onion, red pepper
- Take Maggi and salt
Add the spinach and cook until wilted Take your toast and place on a plate add the spinach as a base Take the scrambled eggs and pop on top of one piece Check the sardines are cooked through and pop them on the other piece Femi Adebayo learns how to prepare yet another special recipe from the #MyIndomieMyRecipe Cookbook. Auto. bowl Plain cooked rice • Egg • plus Salmon flakes (ready made) • Sesame seeds • Sugar • Salt cookpad.japan. Cooked indomie with sardines and scrambled egg indomie • eggs • sardines • Onion, red pepper • Maggi and. Ok, Opened a can of Porteguese sardines and was happily eating away until a little pocket of eggs popped out of the belly of one of them and it looked very very much like a roe sack from a shad I once knew.
Instructions to make Cooked indomie with sardines and scrambled egg:
- Put a little water inside a bowl, add a little oil, and onion and cover it to be hot
- In a frying pan, put a little oil, after then put your diced onion and red pepper, and be stirring, put your 2 eggs inside and make it to be a scrambled egg
- Put your indomie in the boiling water, when it's almost done add your sardines, follow by your scrambled egg
- Cover it for atleast 3min,serve and enjoy
Veins and little eggs and all. I have NEVER seen this in a sardine. I tasted it and it tasted fine, but not particularly rich and delicious and the texture was most. - Drain the anchovies or sardines to free them from the oil of the can. then remove skin or scale and bones and pick the fillets into small pieces. Noodles With Sardines, Chicken, Crunchy Vegetables I cooked this noodles same way we all make noodles in our homes. Only difference is I added more ingredients with the noodles and added the cooked shredded chicken at the end.
So that’s going to wrap this up with this special food cooked indomie with sardines and scrambled egg recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!