Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 is something that I’ve loved my entire life. They are nice and they look wonderful.
Back to อาหารผัด. อาหารผัด Shortcuts To: Heat oil in a pan. put garlic and pork stir it to combine. Deep-fried Garlic for serving กระเจี๊ยบเขียวผัดหมูสับน้ำมันหอย : Okra Stir-Fry with Minced Pork and Oyster Sauce. ผัดน้ำมันหอย . Cut the red spur chili into the diagonal slices.
To begin with this recipe, we must first prepare a few components. You can have stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦:
- Make ready 250 g pork (I use shoulder cut), cut in strips
- Take 2 tbsp oyster sauce
- Make ready 1 tbsp fishsauce
- Get 1 tbsp soysauce
- Get 1 tbsp brown sugar
- Make ready 2 cloves garlic, finely chopped
- Make ready 2-3 tbsp water
- Take 2 spring onions, finely chopped
- Take 1 tbsp vegetable cooking oil
- Get Some blanched veggies for side dish, I use broccoli 🥦
- Take Marinate sauce for pork
- Prepare 1 tbsp finely chopped coriander roots or stalk
- Prepare 1 tbsp finely chopped garlic
- Prepare 1 tsp white pepper corn
- Take 1 tbsp oyster sauce
- Prepare 1 tsp dark soysauce (optional)
- Get 1 tsp fishsauce
- Make ready Serve with fluffy Thai jasmine rice
Pinto Thai Tapas is a tribute to my beloved grandmother. From my earliest years, growing up in Thailand, I hold cherished memories of the Pinto lunch box my grandmother would give me every morning to take to school. Then chopped them up to big chunks. Then chopped them up to big chunks.
Instructions to make Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦:
- Making marinate sauce for pork; pound coriander roots, garlic and pepper corn together in pestle and mortar until form to paste. Add oyster sauce, fishsauce and mix well. Marinate for at least 30 min or overnight.
- On a high heat wok, add vegetable cooking oil, garlic and stir well until garlic turn crisp and golden, add pork in and quick stir.
- Add all the sauce in and quick stir, add some water if the sauce become dry.
- Top with spring onions, served with Thai jasmine rice and some blanched broccoli.
Add some cooking oil onto the wok, add garlic then peppers and onions. Add some oyster sauce, fish sauce brown sugar and stir well. Then add some finely chopped spring onions, If the sauce a bit dry add some water. Serve with sushi rice or jasmine rice (check out how to make perfect sushi rice). Garnish some more spring onions and coriander and cucumber on the side.
So that’s going to wrap it up with this exceptional food stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
