Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, microwave chocolate cake for desserts🇬🇸😍🍷🥞🎂🍹🍨😘😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Lightly grease and flour a microwave safe cake mould. Place milk, eggs, oil, flour, cocoa, sugar and baking powder in the bowl of a food processor; blend until mixture is smooth and combined. Home » Sweet Treats Deserts and Snacks » Cake Recipes » Rich Chocolate Microwave Cake.
To begin with this recipe, we have to prepare a few components. You can cook microwave chocolate cake for desserts🇬🇸😍🍷🥞🎂🍹🍨😘😋 using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Microwave Chocolate Cake For Desserts🇬🇸😍🍷🥞🎂🍹🍨😘😋:
- Make ready 110 g Butter, melted (or 100ml Rice Bran Flower)
- Prepare 175 g soft brown sugar
- Take 140 g plain flour
- Take 3 tbs Dutch Cocoa
- Make ready 2 tsp baking powder
- Prepare Pinch salt
- Make ready 2 large eggs
- Make ready 1 tsp vanilla essence
- Prepare 1/2 cup (or 100ml) milk
- Make ready For the Ganache:
- Prepare 100 g Dark Ghana Chocolate has 72% cocoa
- Prepare 5 tbs fresh double cream
- Get 1 loaf microwaveable dish
- Take To garnish : On top sprinkle with 1 tbs Icing sugar
- Take To serve: with vanilla ice cream
Add the egg and mix thoroughly. Easy and quick chocolate mug cake recipe that taste very delicious and has a moist texture. You can have this cake ready in a minute to enjoy with your cup of coffee or tea, it even tastes better with some chocolate sauce or a scoop of vanilla ice cream. The best thing about coffee cake is you can eat it for breakfast or dessert.
Steps to make Microwave Chocolate Cake For Desserts🇬🇸😍🍷🥞🎂🍹🍨😘😋:
- Preheat oven to 180C. Grease the baking loaf with butter or oil and line with parchment paper on the base.
- In a bowl mix the sugar, flour, salt, baking powder and cocoa. In a jug whisk the butter and eggs than add the soft brown sugar and whisk again then add vanilla essence and mix, then add milk (or hot water) until combined.
- Add the liquid ingredients and mix thoroughly until you have a lump-free batter. Add more 1-2 tbs milk if necessary to have a smooth batter. Pour the mixture into the cake pan and gently tap to pop any air bubbles. Cover with cling film.
- Microwave on full power (800 watts) for 7'. Remove and check if the cake is cooked by inserting a knife into the middle: if it comes out clean, the cake is ready. Allow the cake to stand for 8' then remove the cling film snd turn out onto a cooling rack. Once the cake is cool, spread with the Ganache.🍥🍨🍰😍
- For the Ganache: melt the chocolate on half power (600 watts) for approximately 2', stirring every 30 seconds until melted. Add the double cream and mix with a whisk thoroughly until smooth and glossy. 😋To serve with Vanilla Ice cream🍨
And with this microwave version, you can whip it up in just minutes. It'll take a few minutes to mix up all the ingredients, but only two minutes to microwave a pair of chocolate mug cakes for you and your lucky friend. Reviewer yumz says, "This is the first time ever I have reviewed a recipe but this one is worthy of it! Pour the rest of the batter into the bowl, then spoon the chocolate spread on top. Place a plate over the bowl and carefully invert the bowl onto the plate.
So that is going to wrap this up with this special food microwave chocolate cake for desserts🇬🇸😍🍷🥞🎂🍹🍨😘😋 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
