Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, meatlovers biscuits. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Meatlovers Biscuits is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Meatlovers Biscuits is something that I have loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can have meatlovers biscuits using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Meatlovers Biscuits:
- Get Biscuit————-
- Make ready 4 cup self-rising flour
- Get 1/2 cup lard
- Get 1 cup milk
- Prepare As needed butter for top of biscuits
- Prepare Meats————–
- Take 12 ounces corned beef
- Make ready 1/4 pound smoked sausage
- Prepare 1/4 pound sliced smoked bacon
- Prepare Sauce————-
- Get To taste Heinz 57 steak sauce or HP sauce
- Make ready To taste mayonnaise
In a mixing bowl add four and cut the lard. Add milk and knead into a ball. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet. When the biscuits are done add a little butter on the tops of biscuits.
Instructions to make Meatlovers Biscuits:
- Preheat oven 450 degrees Fahrenheit
- In a mixing bowl add four and cut the lard
- Add milk and knead into a ball
- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
- Fry your bacon crispy.
- Slice the sausage lengthwise thinly.
- Fry the sausage slices
- Fry the cornedbeef crispy.
- Now we are ready to assemble
- Add mayonnaise to the biscuits
- Add cornedbeef
- Add a piece of sausage and bacon
- Add which ever steak sauce you wish.
- Serve I hope you enjoy!!
In a mixing bowl add four and cut the lard. Add milk and knead into a ball. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet. When the biscuits are done add a little butter on the tops of biscuits. In a mixing bowl add four and cut the lard.
So that’s going to wrap this up with this special food meatlovers biscuits recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!