Oooey gooey Ruben
Oooey gooey Ruben

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oooey gooey ruben. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Oooey gooey Ruben is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Oooey gooey Ruben is something that I’ve loved my whole life. They are nice and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Great recipe for Oooey gooey Ruben.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oooey gooey ruben using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oooey gooey Ruben:
  1. Get 10 slice rye bread (your choice here, i used american rye)
  2. Make ready 2 lb corned beef (i used skunkmonkeys recipe on here but deli corned beef works just as well)
  3. Take 5 slice swiss cheese
  4. Take 1 small can of sauerkraut
  5. Prepare 1 thousand island dressing (i think wishbone is best with this)
  6. Get 1 enough butter to butter both sides of each slice of bread

These are hands down better then any Ruben I have had in any restaurant!!! love love love!!!! ~(o.o)~ Oooey gooey Ruben Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, oooey gooey ruben. For mine, I will make it a bit tasty. Oooey gooey Ruben is one of the most well liked of recent trending foods in the world.

Instructions to make Oooey gooey Ruben:
  1. Preheat oven to 450°F. While oven is heating add the sauerkraut to a small saucepan over med heat, I like to sprinkle a lil Brown sugar in mine to sweeten it a bit also a lil ground pepper. Next heat a med skillet over med heat and add corned beef and just let warm up, don't let it cook to fast or too long, it will burn!
  2. While everything is heating butter one side of 5 slices of bread and lay butter side down onto baking sheet, spread a lil bit of the dressing on the top side.
  3. Top with big piles of corned beef, then the kraut, then pour a lil more sauce on top of the kraut and top with your cheese. Put into oven and bake just until it turns golden Brown on bottom n cheese is melted. While this is in the oven doin its thang butter one side of the last 5 slices of bread, add to the top and set in your oven on broil til top gets brown.

I have done them with reg deli corned beef n they r just as good. I have done them with reg deli corned beef n they r just as good. These are hands down better then any Ruben I have had in any restaurant!!! love love love!!!! ~(o.o)~ Alan Selby. The mixture of cornstarch and water that seems to be half solid and half liquid. Often times, food coloring (especially green) is added to make it more interesting.

So that’s going to wrap this up for this exceptional food oooey gooey ruben recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!