Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, aalu shimla mirch corn recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo shimla mirch ki sabzi is very simple, easy and fast cooking recipe. In this recipe potatoes and capsicum are sauted together with the spices like garam. Aloo shimla mirch recipe is very simple and easy to cook.
Aalu shimla mirch corn recipe is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Aalu shimla mirch corn recipe is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have aalu shimla mirch corn recipe using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aalu shimla mirch corn recipe:
- Take 2 shimla mirch(capsicum)
- Prepare 2 medium boiled potatoes
- Take 3 medium tomatoes
- Prepare 1/4 cup corns
- Make ready 2 green chillies
- Get 2 tablespoons oil
- Make ready 1 tsp cumin seeds
- Get 1 tbsp white til
- Make ready 1 tsp coriander powder
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 1/4 tsp saunf powder(fennel)
- Prepare to taste Salt
- Get 1/4 tsp garam masala
Blackened Sole Fish with Assorted Greens Recipe. This aloo shimla mirch recipe is an awesome vegetarian recipe which goes well with rotis. In this recipe I have made the dish just by using onions but, one can Shimla mirch and aloo are vegetabes which can be used both with veg dishes and also to make non veg recipes. Aloo Shimla Mirch: If you're bored with meat try this Aloo Shimla Mirch recipe for a yummy change.
Steps to make Aalu shimla mirch corn recipe:
- Cut all the vegetable in cubes. Chop green chillies.
- Heat oil in a pan. Add cumins, green chilli til and saute for a minute. Now add chop tomato and cook for 2 minutes. Now add coriander powder, red chilli, turmeric and salt to it. Add corn and Cover with lid now and cook for 2 minutes.
- Now add boiled potato and again cook for 5 minutes With lid. No need to add water.
- Add cut capsicum and saunf powder into it mix well and again cook it till it become soft. Add garam masala.
- Dish is ready serve it with Roti or Paratha.
This quick Aloo Shimla Mirch recipe is perfect for vegetarians. Do give this recipe a try and let us know your feedback.. Hindi: shimla mirch The capital city of Himachal Pradesh in India, Shimla has many farms of capsicum. Besides this, though not loved by all, this veggie is the most essential whenever you plan to dish-up an Indo-Chinese recipe. Learn How To Make Aloo Aur Shimla Mirch Recipe Recipe from Chef Seema Gadh on Swaad Anusaar With Seema.
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