Wholewheat chocolate mud cake with chocolate ganache
Wholewheat chocolate mud cake with chocolate ganache

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wholewheat chocolate mud cake with chocolate ganache. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Wholewheat chocolate mud cake with chocolate ganache is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Wholewheat chocolate mud cake with chocolate ganache is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have wholewheat chocolate mud cake with chocolate ganache using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wholewheat chocolate mud cake with chocolate ganache:
  1. Take 250 gms butter
  2. Get 200 gms dark chocolate
  3. Make ready 1.5 cup milk
  4. Get 1.5 cup brown sugar
  5. Make ready 1 tsp vanilla essence
  6. Take 1 tsp baking powder
  7. Get 1/4 th cup cocoa powder
  8. Get 2 eggs
  9. Make ready 2 cups wholewheat flour
  10. Prepare For ganache:
  11. Take 1/2 cup cream
  12. Prepare 2 tbsp butter
  13. Get 3/4 th cup chocolate chips
  14. Take Few drops of vanilla essence
Steps to make Wholewheat chocolate mud cake with chocolate ganache:
  1. In a saucepan add butter, chocolate, milk & sugar. Cook and mix till everything is melted and take it off the heat. Let it cool.
  2. Add vanilla essence, eggs into the cooled mix and whisk well.
  3. Add the flour, baking powder and cocoa powder gradually into the wet ingredients and mix until everything is smooth and lump free.
  4. Pour the mix in a prepared cake pan with parchment paper and put in a preheated oven at 180 degree Celsius and cook till it’s done.
  5. Let the cake cool down completely. Using double boiler method take 2 tbsp of butter, add 1/2 cup of cream,and 3/4th cup of chocolate chips in a bowl and on low flame allow it to cook till chocolate completely melts. Once it cools add some essence & mix. Spread over the cake and decorate with sprinkles.

So that’s going to wrap it up for this exceptional food wholewheat chocolate mud cake with chocolate ganache recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!