Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mud cake muffin. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mud Cake Muffin is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Mud Cake Muffin is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have mud cake muffin using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mud Cake Muffin:
- Take 250 g Unsalted Butter
- Make ready 200 g Dark Chocolate
- Prepare 1+ 1/3 cup Milk
- Prepare 270 g (1 + 1/2 cup) Castor Sugar
- Prepare 3/4 tsp vanilla essence
- Make ready 2 Eggs
- Make ready 230 g (1 + 1/2 +1/4 cup) All Purpose Flour/Maida
- Get 1 tsp Baking Powder
- Get 1/2 tsp Salt
- Prepare 1/4 cup Cocoa powder
Steps to make Mud Cake Muffin:
- Preheat the oven to 200 C for 10 minutes. Prepare a muffin pan by applying butter
- In a sauce pan, add butter, chocolate, milk and sugar.
- Mix until everything is melted. Let it cool to lukewarm.
- In another bowl, whisk in Eggs and add in melted mix and vanilla essence.
- Mix well, sift in the flour and cocoa powder.
- Mix till everything is smooth.
- Pour it in the prepared pan and bake for 12 to 15 min if muffin pan.
- Serve it with some fresh fruits or just dig in when it's still hot!
So that is going to wrap it up with this special food mud cake muffin recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!