Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan friendly bakwan sayur (vegetable pancakes). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan friendly bakwan sayur (vegetable pancakes) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Vegan friendly bakwan sayur (vegetable pancakes) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have vegan friendly bakwan sayur (vegetable pancakes) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan friendly bakwan sayur (vegetable pancakes):
- Get White cabbage
- Get Carrot
- Prepare Green onion
- Make ready Flour
- Make ready 1 tbsp Corn starch
- Get Enough cool water
- Make ready Enough oil for fry
- Get Seasonings
- Get Salt
- Take Pepper
- Prepare Garlic powder (u can use fresh and minch it)
- Take Coriander
- Take 1 tsp turmeric powder
Steps to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
So that’s going to wrap this up for this exceptional food vegan friendly bakwan sayur (vegetable pancakes) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
