Indonesian Vegetable Fritters (bakwan sayur)
Indonesian Vegetable Fritters (bakwan sayur)

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, indonesian vegetable fritters (bakwan sayur). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Indonesian Vegetable Fritters (bakwan sayur) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Indonesian Vegetable Fritters (bakwan sayur) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur):
  1. Get Shredded cabbage (1/4 of whole cabbage)
  2. Prepare Shredded carrots (3 carrot)
  3. Get Chopped celery (2-3 stalks)
  4. Get Chopped green onion (3 stalks green onion)
  5. Make ready 1 cup flour
  6. Prepare 1/4 rice flour
  7. Prepare 1 tsp chicken powder (less or more)
  8. Prepare 1 tsp peppers (less or more)
  9. Take 1 tsp garlic powder (less or more)
  10. Get 1 tsp sugar (less or more)
  11. Get Salt for taste
  12. Make ready Water
  13. Make ready Oil for frying
Instructions to make Indonesian Vegetable Fritters (bakwan sayur):
  1. In a large bowl add all the ingredients.
  2. Add water and combine well. You might add the water little by little and stir well until incorporated.
  3. After mixing the mixture will look like this.
  4. Using iron cast or any deep fried pan, heat up the oil in a medium heat.
  5. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches.
  6. When it’s turning golden brown and flipped over. Fried the other side until golden brown too.
  7. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients.
  8. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶
  9. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”
  10. ❤️HappyCooking❤️

So that is going to wrap it up with this special food indonesian vegetable fritters (bakwan sayur) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!