Beef Tongseng
Beef Tongseng

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef tongseng. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Tongseng is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef Tongseng is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Tongseng:
  1. Make ready 400 gr brisket, cut into bite size
  2. Prepare 6 small tomatoes or 2 medium tomatoes
  3. Prepare 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Get 2 green onions, cut 1 inch
  5. Prepare 1 Tbsp curry powder
  6. Prepare 2 lemongrass, bruised
  7. Prepare 3-4 kaffir lime leaves
  8. Take 2 Tbsp vegetable oil
  9. Prepare 350 ml water
  10. Get 1 Tbsp salt or to taste
  11. Prepare 1/2 tsp white pepper powder or to taste
  12. Make ready 1/2 tsp sugar
  13. Make ready 1/2 tsp beef bouillon
  14. Take 2-3 Tbsp sweet soy sauce
  15. Get fried shallots for garnish
  16. Make ready Ground spices:
  17. Prepare 4 cloves garlic
  18. Prepare 6 cloves shallots
  19. Take 6 red chili peppers
  20. Take 3 bird eye chili peppers (optional)
  21. Make ready 1 inch ginger
  22. Make ready 3 nutmeg
Instructions to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that is going to wrap this up with this exceptional food beef tongseng recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!