red velvet and chocolate covered fried banana balls
red velvet and chocolate covered fried banana balls

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, red velvet and chocolate covered fried banana balls. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

red velvet and chocolate covered fried banana balls is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. red velvet and chocolate covered fried banana balls is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have red velvet and chocolate covered fried banana balls using 7 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make red velvet and chocolate covered fried banana balls:
  1. Get 1 packages red velvet pancake mix (14oz.) plus ingredients stated on package
  2. Prepare 5 very slightly green bananas
  3. Take 1 large bag.. milk chocolate chips. (23oz.)
  4. Prepare 1 tsp baking soda
  5. Take 1 veggie oil.. enough for deep frying
  6. Prepare 1 various sprinkles.. to make look pretty :) (optional)
  7. Take 3/4 cup flour
Instructions to make red velvet and chocolate covered fried banana balls:
  1. heat oil in medium to small pan. ( fry daddy with basket works best but I don't have one)
  2. slice peeled bananas to desired thickness..I prefer between1/2 inch. and 3/4 in. slices…. set aside..
  3. in a medium bowl sift together pancake mix,flour and baking soda.
  4. add ingredients stated on back of packet and mix well.
  5. get ur cooling rack ready! :)
  6. coat banana slices in pancake mix one at a time and drop into hot oil… I do about 4 at a time so they don't stick to one another.
  7. fry until lightly browned and crispy.. this doesn't take long..
  8. if it sticks to bottom of pan.. no worries just gently scrape it up with a spoon then it'll float.
  9. remove from oil and place on cooling racks to drain and cool.
  10. cool completely! while cooling get a small microwavable dish out..
  11. put your choco chips in the dish and microwave on defrost until melted.. stir occasionally during process.. so it doesn't burn..
  12. now that ur chocolate is melted and ur balls are cooled.. coat balls in chocolate and place on a wax paper lined cookie sheet. so that no balls are touching.
  13. sprinkle warm chocolate balls with various sprinkles.. (optional)
  14. place your chocolate balls in the fridge for about an hour.
  15. arrange on a plate and serve!
  16. keep uneaten balls in the fridge or a cool dry place.. :) enjoy!
  17. hint: if batter is to thick ad water until desired thickness.. if to runny add flour until desired thickness.. ur outcome will depend on brand and type of pancake batter u use..

So that’s going to wrap this up with this special food red velvet and chocolate covered fried banana balls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!