Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, matoke,fried cabbage. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Matoke,fried cabbage is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Matoke,fried cabbage is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook matoke,fried cabbage using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Matoke,fried cabbage:
- Get 6 large green bananas
- Make ready 2 large potatoes
- Get 1 Large onion
- Take 1 large tomato
- Prepare 4 cloves garlic
- Get 1 dhania
- Make ready 2 pinches salt
Instructions to make Matoke,fried cabbage:
- Peel and wash both bananas anf potatoes. Dice into medium length pieces.
- Dice tomato, onion, garlic and dhania into fine pieces.
- Fry the onions till brown, add garlic and tomatoes and any spices of your choice, add the banana and potatoes,stir to coat each piece then add water to submerge them slightly.
- Cook until both banana and potatoes are soft to your liking.Serve hot with fried cabbage and protein of choice.
So that’s going to wrap it up for this special food matoke,fried cabbage recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
