Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, golden and crisp: spanish churros. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Golden and Crisp: Spanish Churros is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Golden and Crisp: Spanish Churros is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook golden and crisp: spanish churros using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Golden and Crisp: Spanish Churros:
- Take 1 cup all-purpose flour
- Take 1 cup water
- Get 1/2 cup unsalted butter (if unavailable, used regular butter and omit salt)
- Take 1/4 teaspoon salt
- Get 3 eggs
- Take as needed Vegetable oil, for frying
- Prepare 1/4 cup sugar
- Make ready 1/4 teaspoon ground cinnamon, optional
Instructions to make Golden and Crisp: Spanish Churros:
- Combine 1 cup of water with the butter and the salt in a saucepan and bring to a boil over high heat.
- Using a wooden spoon, stir in flour.
- Reduce the heat to low and stir vigorously until the mixture forms a ball, about 1 minute.
- Remove the dough from the heat and, while stirring constantly, gradually beat the eggs into the dough.
- Put the dough into a pastry bag fitted with a large star tip.
- Heat oil in a pan.
- Squeeze a 4- inch strip of dough into the hot oil. Repeat, frying 3 or 4 strips at a time. Fry the churros, turning them once, until golden brown, about 2 minutes per side.
- Transfer the cooked churros to a plate lined with paper towels to drain excess oil.
- Toss the churros, when a little hot, in sugar and cinnamon.
- Serve hot with Nutella, Hot Chocolate or Salted Caramel.
So that’s going to wrap it up with this special food golden and crisp: spanish churros recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!