Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, churro chips. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Churro Chips is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Churro Chips is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook churro chips using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Churro Chips:
- Get 12 corn tortillas
- Get 2 cup corn oil
- Get 2 tsp cinnamon
- Take 1 tsp salt
- Make ready 1/2 cup sugar
Instructions to make Churro Chips:
- Cut tortillas into triangular chips.
- heat oil on medium-high or 375°F in a cast iron pot or heavy duty pan.
- deep fry the chips.
- place sugar, salt and cinnamon in a metal bowl.
- strain chips or pat dry on paper towels and immediately transfer to bowl of dry ingredients.
- Toss chips in the bowl until evenly coated.
- EAT.
So that’s going to wrap this up for this exceptional food churro chips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
