Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's spicy mexican chicken soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Mike's Spicy Mexican Sick Day Chicken Noodle Soup. As the old adage goes, "When it rains. With their lack of taste and smell, I decided an extremely flavorful Mexican, "tummy.
Mike's Spicy Mexican Chicken Soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mike's Spicy Mexican Chicken Soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mike's spicy mexican chicken soup using 31 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Mexican Chicken Soup:
- Make ready ● For The Spicy Mexican Chicken Soup
- Take 2 Cups Shredded Roteseri Chicken
- Prepare 4 (15 oz) Cans Chicken Broth [+ water as needed]
- Make ready 2 (4 oz) Cans Green Hatch Chilies
- Take 2 LG Thin Sliced Jalapenos
- Prepare 1 Cup Pace Picante Sauce [hot]
- Get 1/2 Cup Dark Mexican Beer
- Make ready 2 Cups Diced Potatoes
- Make ready 1 Green Bell Pepper [thin sliced - deseeded]
- Get 4 Cups Cabbage [thin sliced]
- Get 1 (8 oz) Can ROTELL [with chilies]
- Prepare 1/4 Cup Radishes [thin sliced]
- Get 1 Cup White Onion [thin sliced]
- Make ready 1 Cup Red Onion [thin sliced]
- Make ready 1/2 Green Bell Pepper [thin sliced]
- Take 1/2 tsp Crushed Mexican Oregano
- Make ready 1 tsp Fresh Ground Black Pepper
- Take 2 tbsp Fine Minced Garlic
- Get 2 tbsp Powdered Green Chile Pepper
- Get 1 tsp Powdered Chicken Boullion
- Take 1/2 tsp Graduated Onion Powder
- Prepare 1 tbsp Fresh Ground Cumin
- Prepare ● For The Sides & Garnishments [as needed]
- Prepare Jalapenos
- Take Flour Tortillas
- Make ready Tortilla Chips
- Prepare Fresh Cilantro
- Take Lime Wedges
- Take Chilled White Onions
- Make ready Streamed & Blistered Jalapenos
- Get Queso Fresco Or Mexican 3 Cheese
Add everything to your simmering broth. Over medium-low heat, add chicken stock and acho chile to saucepan. The soup is packed with nutritious and healthy ingredients and the lime and sour cream give the spicy Mexican chicken soup the perfect amount of freshness. Packed full of Mexican spices like cumin, paprika and chili powder, every mouthful is a taste explosion!
Instructions to make Mike's Spicy Mexican Chicken Soup:
- Chop all herbs and vegetables.
- Add all fluids and chicken and simmer for 40 minutes.
- Queso Fresco cheese pictured.
- Serve piping hot with additions. Enjoy!
Place all the ingredients and salt and pepper in a saucepan or instant pot and close the lid. Stir the pan making sure to get all the bits of onion, jalapeño and cumin are well mixed into the soup and not stuck to the bottom of the pan. Stir in salsa (don't drain), bring back to simmer, season with salt and pepper to taste and top with cilantro if desired. Blitz in a food processor in batches, or use a hand blender to purée until smooth. Begin your broth and bring to a steady simmer.
So that is going to wrap this up for this exceptional food mike's spicy mexican chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
