Chicken Sopas (Filipino chicken soup)
Chicken Sopas (Filipino chicken soup)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken sopas (filipino chicken soup). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Choose from the world's largest selection of audiobooks. Looking For Chicken Soup For Soul? Chicken Sopas is the ultimate comfort food!

Chicken Sopas (Filipino chicken soup) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken Sopas (Filipino chicken soup) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken sopas (filipino chicken soup) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sopas (Filipino chicken soup):
  1. Get 3 cloves garlic
  2. Take 1 medium chopped onions
  3. Make ready 1 lb chicken
  4. Take 2 cups cabbage
  5. Prepare 1 small carrot, diced
  6. Get Salt and pepper
  7. Get 1 cup elbow macaroni

Bring back to a boil and reduce heat to medium-low. Try this creamy chicken sopas recipe to make chicken macaroni soup, Filipino-style! Packed with vegetables, chicken and macaroni, it fills you up and keeps you warm on a cold winter day. (Looking for another comfort food to keep the winter blues away? Try this Champorado Recipe or Filipino Chocolate Rice Porridge.

Instructions to make Chicken Sopas (Filipino chicken soup):
  1. Boil chicken until cooked. When cooked, shred chicken meat and reserve chicken stock.
  2. Sauté onions and garlic until soft
  3. Add carrots and macaroni and the chicken stock. Bring to a boil.
  4. When the macaroni is 75% cooked add the shredded chicken and simmer for 5 mins.
  5. Put the cabbage and simmer for 5 more minutes
  6. Add salt and pepper to taste

Boil chicken breast in water with a little salt and pepper. Once cooked, remove from the stock and shred meat into smaller pieces using two forks. In a pot, sauté garlic and onion in butter until tender. THE BEST AND SIMPLE WAY TO COOK CHICKEN SOPAS (exact ingredients below) Chicken Sopas literally means soup but in Filipino cuisine it's a soup made with past. Rich and Creamy Chicken Sopas make use of both butter and evaporated milk.

So that’s going to wrap it up for this exceptional food chicken sopas (filipino chicken soup) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!