Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy vietnamese chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Spicy Vietnamese Chicken Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Vietnamese Chicken Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy vietnamese chicken soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Vietnamese Chicken Soup:
- Prepare 1 oz cellophane noodles
- Get 8 oz boneless skinless chicken breasts
- Get 1 tbsp peanut oil
- Get 2 tsp minced garlic
- Prepare 2 tsp minced ginger
- Take 1/4 tsp crushed red pepper flakes
- Make ready 28 oz Chicken broth
- Prepare 2 tbsp fish sauce
- Take 2 tbsp fresh chopped cilantro
- Make ready 1 tbsp fresh chopped basil
- Prepare 2 tbsp fresh chopped green onions
Cover with a lid and bring to a very gentle simmer. This can make a great quick and easy weeknight meal but will not have the same flavour or goodness as when making the broth from scratch. Asian Chicken Noodle Soup uses a spicy chicken broth that is paired with chicken, carrots, fresh cilantro and green onions, Sriracha, lime juice and fresh ginger. This soups packs a lot of flavor into one bowl of soup.
Steps to make Spicy Vietnamese Chicken Soup:
- Soak noodles in hot water.
- Thinly cut boneless skinless chicken breasts into thin strips.
- Heat oil in deep skillet on Medium high heat. Add the chicken, garlic, ginger and red pepper flakes.
- Cook until chicken is brown. Add chicken broth and fish sauce. Boil for 8 minutes.
- Drain noodles and cut shorter.
- Place noodles on bottom of a bowl. Pour soup over noodles. Then sprinkle cilantro, green onions and basil on top.
- OPTIONAL: Add Siracha Sauce
Asian Chicken Noodle Soup I don't know about you but I love a good, warm, spicy soup this time of year! What is Pho Ga (Vietnamese Chicken Noodle Soup) "Pho" means rice noodles and "ga" means chicken."Pho Ga" simply means chicken rice noodle soup. A bowl of pho ga consists of soft slippery pho noodles, sliced or shredded chicken meat and light and fragrant broth. Pho ga is believed to originate in Hanoi, and it is a cousin of pho bo (beef pho). Saute onion, green pepper and garlic until tender.
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