Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, delicious mushroom and spinach pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fry the mushrooms until deeply golden and cooked through. Turn off the heat then add the spinach, lemon juice and season to taste. Add the cooked spaghetti and a splash of the cooking water.
Delicious Mushroom and Spinach Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Delicious Mushroom and Spinach Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have delicious mushroom and spinach pasta using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Mushroom and Spinach Pasta:
- Get 1 clove garlic
- Make ready 1 onion
- Take Mushrooms
- Get Spinach
- Take Extra Virgin olive oil
- Take 2 handfuls Spaghetti Pasta
- Make ready White wine
Add half the garlic, saute for a few seconds, then add the mushrooms. When mushrooms have lightly browned, add in spinach and crushed red pepper. Combine vegetables with pasta and serve with a sprinkle of parsley and nutritional yeast. This spinach and mushroom pasta is creamy and full of flavor thanks to my favorite garlic parmesan cream sauce.
Instructions to make Delicious Mushroom and Spinach Pasta:
- Take the garlic and put it in the pan with oil. Let the garlic turn into gold and then remove. In the same oil, add the chopped mushrooms and the onion. SLOW COOKING :)
- Add a bit of wine and maintain the slow fire, add the spinach. Cook everything until tender.
- In a different saucepan, bring water to boil, add a handful of spaghetti and add salt for taste. Boil for 8-10 minutes until reaching the texture desired.
- Mix both in the pan and enjoy it!
I sautรฉed onions, garlic, mushrooms and spinach then added cream and parmesan and mixed the cream sauce in with the pasta, topped with mozzarella cheese and baked until bubbly. Cook the pasta according to package instructions. Heat the olive oil in a large skillet over medium-high heat. Return the pan to the heat, bring to the boil, and simmer for a few minutes, or until the sauce has thickened. Season to taste with salt and freshly ground pepper.
So that’s going to wrap it up for this exceptional food delicious mushroom and spinach pasta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!