Beef Stew
Beef Stew

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef stew. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Stew is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef Stew is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef stew using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew:
  1. Prepare 500 g beef
  2. Take 2 carrots
  3. Get 10 green beans
  4. Prepare 1 tsp garlic paste
  5. Prepare 1/2 tsp nutmeg powder
  6. Make ready 1 tsp Oysters sauce
  7. Take 3-4 tbs sweet soy sauce
  8. Prepare to taste Salt
  9. Take Black / white pepper
  10. Make ready 500-750 ml water
  11. Prepare 2 tbs vegetable oil
Steps to make Beef Stew:
  1. Slice the beef according to your preference and boil it with salt and garlic paste, use only 500ml water at this stage and let it simmer
  2. Meantime, cut the veggies into batonnet, clean them and set aside
  3. Check the beef, let it simmer until it's perfectly tender, you may add more water until you reach the tenderness that you like
  4. Once simmer, add the nutmeg powder, salt, pepper, oyster sauce and sweet soy sauce
  5. Add the vegetables as well and stir it well for a minute
  6. Add some oil and let the water reduced to almost 90% - don't let the water completely dried up
  7. Remove from stove and serve it with mashed potatoes or steamed rice. Enjoy!

So that’s going to wrap it up with this special food beef stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!