Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is something that I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
- Get 1 clove Garlic (sliced)
- Prepare 8 g Sakura shrimp
- Take 3 g dried wood ear mushroom (sliced)
- Make ready 1/4 of cabbage (cut into long julienne strips)
- Get 50 g Harusame (glass noodles)
- Make ready 1 Tbsp sesame oil
- Make ready ●1 Tbsp Shiitake powder
- Prepare ●2 Tbsp sake
- Get ●A pinch of salt and pepper (each)
- Make ready ●1.5 Tbsp oyster sauce
Glass noodles, or cellophane noodles, so called due to the translucent appearance when cooked, are made with starch and usually. Harusame noodle is very popular especially among woman in Japan because it's a low calorie food and we think it's healthier. The sourness and sweetness, saltiness in this salad may be adjusted to suit your taste. It's also better to refrigerate first and then eat.
Steps to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
- Soften dried wood ear mushroom in a bowl of water.
- Blanch Harusame.
- Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry.
- Add cabbage and continue to stir fry.
- Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat.
Stir-Fried Harusame (Glass Noodles) with Cabbage and Sakura Shrimp Recipe by Tony Sugimoto. cookpad.com Paolina. loading. Can be made in an instant! This recipe features the simplified version of the authentic vegan Udon noodle soup. This is delicious enough for home cook. Delicious Ethnic Fried Spring Roll With Shiitake Powder.
So that’s going to wrap it up with this exceptional food delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
