Braised ribs with potatoes 红烧排骨土豆
Braised ribs with potatoes 红烧排骨土豆

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, braised ribs with potatoes 红烧排骨土豆. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Braised ribs with potatoes 红烧排骨土豆 is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Braised ribs with potatoes 红烧排骨土豆 is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have braised ribs with potatoes 红烧排骨土豆 using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Braised ribs with potatoes 红烧排骨土豆:
  1. Make ready pork ribs
  2. Get potatoes
  3. Prepare rock candy or normal sugar
  4. Make ready ginger
  5. Get garlic cloves
  6. Get soy sauce
  7. Make ready Chinese five- spice power
  8. Take cooking wine
Steps to make Braised ribs with potatoes 红烧排骨土豆:
  1. Boil pork ribs and drain the soup.
  2. Cut potatoes into chunks.
  3. Add olive oil and rock candy to the pan and slowly stir fry on Low heat until candy is melted and turns into light brown.
  4. Add ribs, ginger slices and garlic cloves to the pan and stir fry for a while.
  5. Add soy sauce, cooking wine, five-spice powder and 200cc water. Then add potatoes. Cook for 5 min on medium heat.
  6. Thicken the source over strong heat. Done✅

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