Squids chilli fry
Squids chilli fry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, squids chilli fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Squids chilli fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Squids chilli fry is something which I have loved my entire life. They are fine and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! I enjoy squids in any form, Pan-fried, Batter fried, Butter Garlic, Stuffed or as a Chilly Fry.

To get started with this recipe, we have to first prepare a few ingredients. You can have squids chilli fry using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Squids chilli fry:
  1. Get 300 gms squids
  2. Make ready 2 tablespoon oil
  3. Get 1 large onion
  4. Make ready 2 medium size tomatoes
  5. Take 10 pods garlic
  6. Make ready 5 green chillies
  7. Get 1 tsp kashmiri chilli powder(for colour)
  8. Take 1/2 tsp turmeric powder
  9. Take 1/2 tsp sugar
  10. Make ready 1 table spoon vinegar
  11. Make ready 1 table spoon tomato ketchup
  12. Prepare 1 tsp dark soy sauce
  13. Get 1/4 cup water
  14. Make ready Salt as per taste
  15. Take as needed Coriander for garnishing

Today will see Squids chilli fry a basic,simple and very easy to prepare tangy spicy recipe best enjoyed with. This is a home style Goan Squid Chilly Fry preparation. (For a Hotel Style Goan Squid Chilly Fry, click here) The making of this Squid Chilly Fry will hardly take any time and uses a few ingredients. It can be served as an appetiser or a side. Take a pan and heat the oil.

Steps to make Squids chilli fry:
  1. Clean the squids and wash cavities well in water
  2. Cut the squids in ring shapes apply salt, turmeric and keep aside
  3. Heat pan and add 2 tablespoon oil,let oil heat well
  4. Add chopped onion, finely chopped garlic, slit green chillies. Saute it on high flame
  5. Once onion is translucent add roughly chopped tomatoes add little salt lower the flame, cover the lid and let it cook for 5 min
  6. Once the above mixture comes to mushy consistency add squids, kasmiri red chilli powder and strir fry it well, add 1/4 cup of water,cover the lid and let squids cook well for another 10 min
  7. Now add vinegar, tomato ketchup, soy sauce, sugar, salt if required(as sauces added contains salt) and cook on high flame
  8. Keep stir frying till it comes to dry consistency once done garnish it with coriander

Add chopped onions and sauté well. Preparation : Clean the squids and cut them into small pieces. Heat oil in a frying pan. Fry onions till soft, add the squids. In another frying pan, heat oil and sauté the chopped ginger, chopped garlic, onion, capsicum and tomato on high heat.

So that’s going to wrap this up with this special food squids chilli fry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!