Stir-fried Squid & Cucumber
Stir-fried Squid & Cucumber

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, stir-fried squid & cucumber. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stir-fried Squid & Cucumber is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Stir-fried Squid & Cucumber is something that I have loved my entire life.

Remove from heat and place squid and sauce on a plate. Add the squid to the pan and stir-fry for one minute. Tip in the shallots, chillies, peas, fish sauce, oyster sauce and sugar and continue to stir-fry for three minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stir-fried squid & cucumber using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried Squid & Cucumber:
  1. Prepare 1 squid (gutted, cleaned, cut into 5~7mm round slices)
  2. Take Small quantity of salt, pepper, flour for squid
  3. Make ready 1 cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
  4. Take 1 stick celery (cut into 3cm length)
  5. Make ready 1 tsp ginger (chopped finely)
  6. Take 1/2 ~1 tsp garlic (chopped finely)
  7. Prepare 1 pinch crushed red pepper
  8. Make ready 2 tbsp * sake
  9. Make ready 1 tbsp * soy sauce
  10. Take 1/2 ~1 tsp * chicken broth(chicken stock powder)
  11. Make ready 1 tbsp vegetable oil
  12. Take 1 tsp sesame oil

In Korea, we like to eat squid stir-fried in a spicy and tangy chili sauce with fresh vegetables. Today, I will show you how to make it at home. It is a a perfect dish to learn how to clean and prep squid. Rather than explaining it here, I link to another video which details how to do it.

Steps to make Stir-fried Squid & Cucumber:
  1. Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.
  2. Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.
  3. To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.

Cut the squid into large triangles and set aside. Heat a wok over high heat and add the vegetable oil. Add the ginger and spring onions and toss for about a minute until fragrant. Add the squid and toss quickly. Squid and bell pepper stir-fry - this is a simple recipe but quite tricky to cook it perfectly.

So that is going to wrap this up with this special food stir-fried squid & cucumber recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!