Sardine sandwich # fish contest
Sardine sandwich # fish contest

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sardine sandwich # fish contest. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

We Have Almost Everything on eBay. Mash the sardines with the butter to make a fairly smooth paste (the bones should mush down nicely, and add lots of calcium to the mix, but you can take them out if you prefer.) Add the mustard and. Now arrange the sardine mixture with lettuce, tomato & cucumber on a piece of bread (pictured above).

Sardine sandwich # fish contest is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sardine sandwich # fish contest is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sardine sandwich # fish contest using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sardine sandwich # fish contest:
  1. Make ready 1/2 Brioche bread
  2. Make ready Canned sardine
  3. Make ready Onion and canned mushroom
  4. Take Tomatoes finely chopped
  5. Prepare Lettuce
  6. Take Sweet red and yellow pepper
  7. Prepare Butter/margarine

Sardines are small, oily fish that often come canned. In a similar way to tuna, sandwiches can be made with the fish as a filling, either mashed up into a paste or whole. Possible additions to sardine sandwiches include onion, mustard or avocado. Sardine sandwiches are especially popular as snacks in countries like Malaysia and Cambodia.

Instructions to make Sardine sandwich # fish contest:
  1. Slice your brioche bread and butter…pan dry it
  2. Saute the onion.mushroom. yellow and red pepper then add the canned sardine
  3. Arrange the lettuce in a presentable way
  4. Add the tomatoes cut into circular shapes
  5. The add the sauted ingredients, add the French mustard and cover with the other half of the bread
  6. Creativity at its best

It involves a full can of sardines, copious amounts of whipped cream cheese and whole wheat bread. One day in my early single digits, I came across my mother eating one. A generation ago, sardine sandwiches were ever present in American restaurants. Few things take me back to my youth more than this - and that's a long fricking way back…a long, fricking delicious way back. Make the sardine filling by mixing together the sardines, mayonnaises, pepper, red onion, chilli and lemon juice.

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