Sardine sauce
Sardine sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sardine sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sardine sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sardine sauce is something that I have loved my entire life.

Save time and buy groceries online from Amazon.co.uk Looking For Fish Sauce? Tip the sardines into a saucepan, removing any large bones, and mash lightly with a fork. Add the tomatoes, stock and olives, then add the lemon juice or vinegar and plenty of black pepper, and.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sardine sauce using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sardine sauce:
  1. Get 1 tin sardine
  2. Make ready 12 pieces Fresh tomatoes
  3. Take Salt
  4. Take 1 teaspoon Curry
  5. Get 1 Onion
  6. Prepare 5 pieces fresh pepper
  7. Make ready 2 cooking pan Vegetable oil

Then add the tomato sauce, a few chopped basil leaves, a pinch of salt and vegetable stock. Tasty, protein-rich sardines in a classic tomato sauce. Have them straight out of the tin as a cold treat on salad, or heat them in a saucepan and serve them over pasta or rice. Whether you've got fresh sardines or tinned sardines we have recipes for quick and easy suppers.

Instructions to make Sardine sauce:
  1. Open the sardine and drain the oil.cut the fresh tomatoes and fresh pepper and onion.
  2. Heat up the vegetable oil,pour in the chopped onion,fresh pepper and fresh tomatoes.
  3. Fry for 10minutes,add 1/4 of cup water and boil for 5minutes,add salt,curry and put the sardine.
  4. Boil for 10minutes and i enjoyed it with yummy yam.

Healthy Lemon Parmesan Sardine Pasta This refreshing weeknight wonder is packed with flavor thanks to a bright mix of zesty lemon, cheesy Parm, briny capers, and healthy canned sardines. So whether you prefer them grilled, fried or out of the tin, our sardine recipes will make it easy to incorporate more of this tasty fish into your diet. Cook the spaghetti in a large pan of boiling salted water according to pack instructions. Add the chilli flakes, tomatoes and sardines, breaking up roughly with a wooden spoon. In a large pan, mix ketchup, vinegar, and cooking oil, and bring it to a boil.

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