Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, pork kimchi hot pot with delicious soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork Kimchi Hot Pot with Delicious Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pork Kimchi Hot Pot with Delicious Soup is something which I have loved my entire life.
Recipe by Shinyori-na Pork Kimchi Hot Pot with Delicious Soup This is personally how I make it; it's delicious. As expected, this is how it should be done! The amount of salt is on the moderate side as well.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pork kimchi hot pot with delicious soup using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pork Kimchi Hot Pot with Delicious Soup:
- Take 100 grams Kimchi
- Prepare 200 grams Clams
- Make ready 900 ml Water
- Make ready 3 tbsp Sesame oil
- Take 2 tsp Chicken Stock granules
- Take 2 tbsp Sake
- Make ready 1 tbsp Soy sauce
- Make ready 2 to 3 tablespoons MIso
- Prepare 1 clove Garlic
- Get Garlic chives, Chinese cabbage, welsh/spring onion, mushrooms, tofu etc.
- Get 200 grams Pork
It is a perfect winter weather recipe that keeps your body warm after having this delicious and satisfying dish. You can also add noodles such as udon or rice as the soup broth of this dish is so tasty. Hope you get to try this recipe during this cold winter weather! Spicy and delicious "Kimchi hot pot" We will introduce the recipe and how to make "Kimchi hot pot" with a video.
Instructions to make Pork Kimchi Hot Pot with Delicious Soup:
- Wash the clams, grate the garlic. Cut the vegetables into bite-sized pieces.
- The ingredients will look something like this. (The picture omits the pork and tofu.)
- Add sesame oil to the pot.
- Lightly sauté the kimchi until it becomes fragrant.
- At this point, the soup stock is made. Add the clams.
- Add the water. Boil.
- Add the chicken stock granules, sake, soy sauce, miso, and garlic. Taste (if it isn't strong enough, adjust accordingly). And the soup is finished!
- Now, add the ingredients.
- Boil for awhile, and it's done!
- *If you like it spicy, add gochujang (Korean red chili paste) to adjust the spiciness.
The hearty kimchi pot, which is full of the spiciness and richness of kimchi and the delicious taste of pork, is sure to be addictive if you eat a bite! You can easily make a full-fledged hot pot without the need for a hot. I wrote this recipe down for my record since it turned out tasty. I'm using a rather light and sweet tasting kimchi. Pork Kimchi Hot Pot with Delicious Soup.
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