Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious turkey mushroom swiss burger patties. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Check Out Turkey Burger On eBay. Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms.
Delicious Turkey Mushroom Swiss Burger Patties is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Delicious Turkey Mushroom Swiss Burger Patties is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Delicious Turkey Mushroom Swiss Burger Patties:
- Make ready 2 lbs Ground Turkey
- Get 1/2 cup Breadcrumbs
- Prepare 1/2 white or yellow onion, diced
- Take 2 egg whites (or yolks)
- Get 1 cup sliced mushrooms
- Make ready 1 teaspoon Minced garlic
- Prepare 2 tablespoons olive oil
- Get 6 slices Swiss cheese
- Get 6 Burger Buns
- Take seasoning salts
- Make ready burger (or steak, or even chicken) seasonings
Delicious Turkey Mushroom Swiss Burger Patties ~ Or, as it's often truncated, a "mushroom Swiss burger." Being the adventurous sort who loves nothing better than a kitchen challenge, I decided to see if I could make a turkey burger version of the mushroom Swiss burger. Even better, I would stuff the inside of the burger! Behold, the world's best Mushroom and Swiss Stuffed Turkey Burgers! at. In a small bowl, combine the spinach, chopped onion and remaining salt and pepper.
Instructions to make Delicious Turkey Mushroom Swiss Burger Patties:
- In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
- Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
- Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!
Crumble turkey over mixture and mix well. Transfer the mushroom mixture to a large bowl. Start with good-quality ground turkey from your supermarket or local butcher, season with salt and pepper, and brush on a little canola oil before throwing the patties on the grill, just in case. Turkey burgers are a great option for those that are looking for a leaner, healthier option to a traditional burger. Here are some turkey burger recipes guaranteed to make the whole dinner table.
So that is going to wrap this up for this exceptional food delicious turkey mushroom swiss burger patties recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
