Delicious and Easy Garlic Butter Chicken in 10 Minutes
Delicious and Easy Garlic Butter Chicken in 10 Minutes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, delicious and easy garlic butter chicken in 10 minutes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Delicious and Easy Garlic Butter Chicken in 10 Minutes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Delicious and Easy Garlic Butter Chicken in 10 Minutes is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook delicious and easy garlic butter chicken in 10 minutes using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Delicious and Easy Garlic Butter Chicken in 10 Minutes:
  1. Take 200 grams Chicken thigh meat
  2. Get 1 Japanese leek
  3. Get 1 big King oyster mushrooms
  4. Get Seasoning ingredients:
  5. Prepare 2 tbsp Butter
  6. Prepare 1 tbsp Grated garlic (tubed is fine)
  7. Make ready 1 tbsp Soy sauce

Season with dried herbs of your choice, a pinch of paprika and salt. Make the garlic butter sauce: Add butter to the same pan then add the garlic and cook for a few seconds. Remove chicken from pan and add two more tablespoons of butter plus the garlic to the pan plus crushed red pepper. Stir for a minute until garlic is fragrant.

Steps to make Delicious and Easy Garlic Butter Chicken in 10 Minutes:
  1. Cut the ingredients. Cut the chicken into bite-size pieces and sprinkle some salt and pepper.
  2. Put 1 tablespoon of butter and half a tablespoon of grated garlic in the pan before heating. When it starts to bubble, add the meat.
  3. Saute the chicken until both sides of the chicken turn golden brown.
  4. Add king oyster mushrooms, Japanese leek, the rest of the grated garlic, butter and keep shaking the pan while cooking.
  5. Cook for 3 to 5 minutes on medium heat. When the Japanese leek and king oyster mushrooms have wilted, add soy sauce and cook for another 1 minute then it is done.

Add chicken stock and lemon juice and cook for another minute, scraping up bit from pan as it de-glazes. Treat the family by making this easy Garlic Butter Chicken dish for a healthy, flavour-packed meal the whole family will love.. Number of Servings for garlic butter chicken. How To Make Garlic Butter Chicken Prepare chicken: Season the chicken with salt and pepper. In a skillet, melt the butter over medium heat.

So that is going to wrap this up with this exceptional food delicious and easy garlic butter chicken in 10 minutes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!