Turmeric Beef & Veggies Stir-Fry
Turmeric Beef & Veggies Stir-Fry

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, turmeric beef & veggies stir-fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Turmeric Beef & Veggies Stir-Fry is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Turmeric Beef & Veggies Stir-Fry is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:
  1. Take A. Boneless Sliced/Diced Meat
  2. Make ready - 1kg beef
  3. Prepare turmeric powder
  4. Prepare black pepper powder
  5. Take fine salt
  6. Make ready B. Sautéed Ingredients
  7. Take small brown onion - thinly sliced
  8. Get garlic - crushed
  9. Prepare C. Non-leafy Veggies
  10. Get couliflower florets
  11. Take green beans- cut
  12. Make ready small red capsicum- sliced
  13. Make ready small yellow capsicum- sliced
  14. Prepare D. Seasonings
  15. Make ready sweet soy sauce - or use sugar to taste
  16. Make ready oyster sauce
  17. Prepare - salt or chicken seasoning powder
Instructions to make Turmeric Beef & Veggies Stir-Fry:
  1. A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
  2. B. Prep small brown onion and garlic.
  3. C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
  4. Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
  5. Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.

So that’s going to wrap this up with this special food turmeric beef & veggies stir-fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!