Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅
Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is something that I’ve loved my whole life.

Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 😉 #myrendangisntcrispy Deep fried spicy marinade chicken from Padang, Minangkabau region. To be serve with warm steam rice, 🌶with my homemade Anchovy Chili Paste, Kerupuk Crunchy Casava chips) and mix Raw salad. Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 Teresa SM New Zealand 😉 #myrendangisntcrispy Deep fried spicy marinade chicken from Padang, Minangkabau region.

To begin with this recipe, we have to prepare a few ingredients. You can cook ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 using 35 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
  1. Get For marinate the Chicken:
  2. Take 500 g thigh (sold deboned); take off the fats
  3. Make ready 1 lemon juice
  4. Get 2 tsp salt
  5. Take 2 tsp ginger paste
  6. Make ready 2 tsp garlic puree
  7. Get 1/2 tsp ground galangal
  8. Get 1/2 tsp ground turmeric
  9. Prepare 2 tsp Onions powder
  10. Take 1 tsp white Pepper powder
  11. Get 1 tbs vege oil to smooth the marinade mixture
  12. Get 50 ml Rice Bran Oil for deep fry the battered Chicken
  13. Take FOR THE BATTER:
  14. Take 1 cup tempura flour (bought from the supermarket store)
  15. Get 1/2 tsp onion powder
  16. Get 1/2 tsp salt
  17. Make ready 2 tbs cornstarch
  18. Take For the Side Dish: Indonesian Sambal Terasi
  19. Make ready MY HOMEMADE SAMBAL TERASI (=ANCHOVY CHILI PASTE):
  20. Make ready 2 tbs Rice Bran oil
  21. Get 2 cmx1cm Terasi(dried anchovy)pre-toasted 3' then crushed w fork
  22. Prepare 1 Small red onion, chopped finely
  23. Make ready 6 fresh red chilies grinded,
  24. Prepare 2 garlic smashed
  25. Get 1 inch Palm sugar, grated or 2 tbs soft brown sugar
  26. Prepare 1 tbs wine vinegar or 1 lemon juice
  27. Prepare 2 fresh tomatoes dice
  28. Get 1 cubes beef bouillon, powdered
  29. Prepare Pinch salt
  30. Make ready 2 tbs water to smooth
  31. Take To serve with:
  32. Prepare Long Grain Rice Jasmine cook in Rice Cooker
  33. Take Accompaniment side dish:
  34. Make ready Kerupuk (crunchy Cassava chips)
  35. Get Mixed raw salad

Buat sambal pencit dengan cara campurkan. Cara Membuat Goreng Ayam Sambal Terasi: Terlebih dulu lumurilah ayam dengan bumbu bawang putih, garam, ketumbar, merica bubuk & perasan air jeruk lemon. Gorenglah ayam dalam minyak yang sebelumnya sudah Anda panaskan hingga matang & warnanya berubah jadi tampak kecoklatan. Goreng potongan ayam, masukkan ayam satu persatu agar tidak lengket.

Steps to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
  1. Wash the chicken, rub salt all over the chicken then sprinkle lemon juice, let it stands for 10 minutes. In a big bowl put the marinade ingredients: ginger paste, garlic puree, galangal, ground turmeric, onion powder, white pepper powder, add 1 tbs vege oil to soften and mix all together and then add the chicken to coat. Cover with Gladwrap and then put in the fridge for 2 hrs; after each half hour turn over the chicken.
  2. In another bowl mix the batter ingredients: tempura flour, onion powder, salt, 2 tbs cornstarch. Coat the chicken pieces with the batter. Shake off the excessive flour.
  3. How to make homemade Anchovy CHILI PASTE /SAMBAL TERASI: in a small wok put the 2 tbs Rice Bran oil, on mild heat add the red onion, stir fry then add the garlic puree, the red chilis grinded, the roasted crushed terasi and sautee' for 2 ' then add the tomatoes, 1 tbs wine vinegar or half lemon juice, Palm sugar grated, beef bouilon cube, salt and 2 tbs water. Taste the seasoning and sugar. Stir then turn off the heat. Transfer to a serving jar.
  4. In a wok put 50ml vege oil, heat the oil on high flame. Then put 2-3 pieces of the chicken at a time and let it deep fry, don't turn quickly as it takes time to brown.Then turn over the chicken and let it fry for another few minutes. Lift them out and place on a large plate. Repeat frying with other chicken pieces. When is cook, then lift them out and put onto a serving plate. Serve warm with steam Jasmine Rice, homemade Anchovy Chili Paste, Kerupuk (crunchy Cassava chips) & Mix raw salad🐥🐤.

Jangan masukkan ayam sekaligus banyak ke minyak. Goreng ayam dengan api kecil hingga satu sisi matang kecoklatan, balikkan potongan ayam dan goreng sisi sebelahnya. Jika ayam telah matang, angkat dan tiriskan. Sajikan hangat dengan nasi putih dan sambal terasi atau sambal bawang. Ini dia sambal terasi yang cocok untuk dimakan dengan tempe, tahu goreng, ikan asin, ayam goreng plus lalapan mentah.

So that’s going to wrap it up for this special food ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!