Corned beef & potato pie
Corned beef & potato pie

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, corned beef & potato pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Corned beef & potato pie is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Corned beef & potato pie is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook corned beef & potato pie using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Corned beef & potato pie:
  1. Take For filling
  2. Get just roll shortcrust pastry
  3. Make ready corned beef
  4. Take medium potatoes
  5. Get copied onion
  6. Take spring onion
  7. Take chopped coriander
  8. Take butter
  9. Prepare cayenne pepper
Instructions to make Corned beef & potato pie:
  1. Preheat oven to 200⁰C
  2. Line a greased pie dish with 1 pastry. Blind bake for 15 mins. Once baked set aside to cool.
  3. Filling: Boil potatoes and onions till soft. Strain and man. Add butter, corned beef, spring onions and coriander and mix well. Leave to cool slightly.
  4. Add the filling to the pie dish and spread evenly. Cover with second pastry and pinch edges. Brush with beaten egg.
  5. Bake oven for 15 minutes or till golden brown.
  6. Serve hot or cold.
  7. Enjoy…

So that is going to wrap this up with this exceptional food corned beef & potato pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!