Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crispy potato churros. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crispy Potato Churros is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Crispy Potato Churros is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have crispy potato churros using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Crispy Potato Churros:
- Take 4-5 boiled potatoes
- Make ready 1/2 cup semolina/rava
- Prepare 2-3 green chillies chopped
- Get 1 cup warm water
- Get 1/2 cup green garlic chopped
- Prepare to taste Salt
- Prepare Oil for frying
Instructions to make Crispy Potato Churros:
- The ingredients
- In a small bowl add warm water to the sooji. Mix well. Cover with lid & let it stand for few minutes until soft.
- Paste is ready
- In another mixing bowl mash the potatoes. Except oil mix all the ingredients and make a smooth dough like texture.
- Mixture is ready
- With a star fitted nozzle fill the piping bag with the potato mixture.
- Heat oil in a kadhai.
- Deep fry on medium flame until golden brown
- Done now…
- Drizzle mayonnaise & serve hot with dips of ur choice.
- Ready to serve
So that’s going to wrap it up with this exceptional food crispy potato churros recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
