Easy Crispy Fried Prawns
Easy Crispy Fried Prawns

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy crispy fried prawns. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Crispy Fried Prawns is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Crispy Fried Prawns is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have easy crispy fried prawns using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Crispy Fried Prawns:
  1. Prepare 600 g Large Green Australian Banana Prawns ½ cup rice flour
  2. Make ready 1/2 cup cornflour 3 tsp sea salt flakes
  3. Prepare 1 tsp chilli powder 2 egg whites 1 cup whole egg mayonnaise
Instructions to make Easy Crispy Fried Prawns:
  1. Remove heads from prawns, leaving shell and legs on.
    1. Combine rice flour, cornflour, sea salt, chinese 5 spice and chilli powder in a bowl. In a separate bowl, lightly whisk egg whites together.
  3. Combine mayonnaise and crushed garlic in a small serving bowl. Chill.
    1. Heat peanut or vegetable oil in a wok. Dip prawns into egg white then toss in flour mixture to coat. Fry prawns in batches for about 2 minutes, until golden.
  5. Remove using a slotted spoon and drain on paper towel.
  6. Serve hot with tomato ketchup..

So that’s going to wrap it up for this special food easy crispy fried prawns recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!